Expat in Korea · My Makes

Folk village in summer and peek at a new project

I'm making a summer top with the Phildar Shiny yarn, a cotton yarn with touches of polymide and polyester, which provides a little sparkle. I absolutely love the yarn - wish the sparkle showed up better in photos. The yarn has beautiful color flecks, and doesn't split. The top I'm making uses simple mesh and… Continue reading Folk village in summer and peek at a new project

My Makes · Travel

Crochet update and thoughts on summer travel

Summer travel is usually big for me, and I typically try to get out of Korea during the hottest part of the year - my recent favorite August destinations have been home to California; Australia (it's winter Down Under in August); and Japan. This year is different, of course. Travel is made difficult because of… Continue reading Crochet update and thoughts on summer travel

My Recs · Travel

Adventures in origami: some places to visit in Tokyo

This week in Tokyo has been a whirlwind of discovery and delight in Japanese handicrafts, particularly paper and paper folding. There are so many places to learn more about origami and find amazing materials. One of these places is Ochanomizu Origami Kaikan, in the heart of Tokyo, near the Kanda-Myojin Shrine. PHOTO: Storefront of Origami… Continue reading Adventures in origami: some places to visit in Tokyo

My Makes · Travel

A couple of my current projects, and preparing for Tokyo

I leave for Tokyo early Wednesday morning (Korea time), so these next two days will be busy packing, planning, taking my dog to his sitter, and coming to a comfortable pause on some of my projects. I babysat my friend's shih tzu these last ten days. He just went home today, and I'm a little… Continue reading A couple of my current projects, and preparing for Tokyo

Expat in Korea

A little Christmas shopping, Korea-style

Today I did some holiday shopping, and stopped at one of my favorite places in the city, Seomun Market. Tailors working in the DIY areaHats galoreMy quick lunch today: bibim guksu (noodles, vegetables, and chili paste). The green chili peppers are eaten raw, and taste a lot like a slightly spicy capsicum. I wrote about… Continue reading A little Christmas shopping, Korea-style

Expat in Korea

“Things I love about Korea” #298: Traditional markets (시장)

Photo: At Seomun Sijang in Daegu: Indulging in a sweet, sunflower-filled fritter called "heoddeok" 호떡 When I moved from California to Korea a decade ago, I experienced many layers of culture shock. It began with the language barrier, and continued with missing many everyday conveniences that I had always taken for granted. Shopping was just… Continue reading “Things I love about Korea” #298: Traditional markets (시장)